Venison Stew My Way Ingredients • 2 tablespoons olive oil • 1 tablespoon butter (for added flavor) • 1 onion, chopped • 2 cloves minced garlic • 1 pound venison, cut into strips (or ground if you prefer) • 1 (28 ounce) can diced tomatoes • 1 (8 ounce) can … Read More
What’s This World Coming To?
What’s This World Coming To? Some days I’d just as soon not turn on the news, check my news feed online, or even look at Facebook. Every time I do, there is more bad news of another police officer shot, people rioting and destroying, someone robbing someone, pastors and other … Read More
Special Thanks
Thank you for taking a moment to check out my new and updated website. It’s been a while since I’ve written a blog. Things have been quite busy with getting my next novel finished and the publication process underway. There is a lot more that goes on behind the scenes … Read More
Unlocking Doors
Lately, I’ve been thinking a lot about the story of Joseph in the Bible. You know, the one where he was sold into slavery by his very own brothers. The one where he served a rich man by the name of Potiphar. Well, here is a very short version of … Read More
Sneak Peak . . . Chapter One
Chapter One Suzanne Parker wondered where the years had gone. It seemed only yesterday that she had stood at the altar of the little country church saying her vows to a groom she hardly knew. She had been a blushing young bride with the whole world ahead of her. Settling … Read More